Activity ID: 697760 Activity Name: Recipe Detail_Standard Activity Group Name: Eagle Brand FY11

Creamy Lemon Berry Dessert

Creamy Lemon Berry Dessert
  • Yield: 8 to 10 slices
  • Nutrition: See Below
  • Prep Time: 10 Minutes
  • Cook Time: 10 Minutes


  • 2 (3 oz.) packages cherry gelatin
  • 1 3/4 cups boiling water, divided
  • 1 (12 oz.) jar Smucker's® Orchard's Finest® Northwest Triple Berry Preserves
  • Crisco® Original No-Stick Cooking Spray
  • 2 (3 oz.) packages lemon gelatin
  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 1 cup sour cream
  • 1 (6 oz.) container fresh raspberries
  • 1 (6 oz.) container blackberries or blueberries
  • Mint leaves for garnish, if desired


  • DISSOLVE cherry gelatin in 3/4 cup boiling water in medium bowl. Stir in preserves. Coat 6-cup ring mold with no-stick cooking spray. Pour gelatin mixture into mold. Chill 30 minutes.
  • DISSOLVE lemon gelatin in 1 cup boiling water in medium bowl. Add sweetened condensed milk and sour cream. Beat with electric mixer on medium speed until blended. Pour over chilled berry layer. Chill 2 hours or until firm. Unmold onto serving platter.
  • COMBINE 1 cup raspberries and 1 cup blackberries. Fill center of mold. Garnish outside of dessert with remaining berries and mint leaves.

Nutritional Information Per Serving

Serving Size (1/8 of recipe), Calories 490 (Calories from Fat 80), Total Fat 9g (Saturated Fat 5g, Trans Fat 0g), Cholesterol 25mg, Sodium 290mg, Total Carbohydrate 99g (Dietary Fiber 2g, Sugars 94g), Protein 9g; Percent Daily Value*: Vitamin A 6%, Vitamin C 15%, Calcium 15%, Iron 2%.

*Percent Daily Values are based on a 2,000 calorie diet.

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