Ingredients

Instructions

  • COMBINE sweetened condensed milk and syrup in large bowl. Fold in whipped cream.
  • POUR into 9 x 5-inch loaf pan or other 2-quart container; cover. Freeze 6 hours or until firm.

Nutritional Facts:

  • Serving Size 1/2 cup, 1/20 of recipe
  • Calories Per Serving 200
  • Total Fat 11 g
  • Calories From Fat 100 g
  • Saturated Fat 7 g
  • Trans Fat 0 g
  • Cholesterol 40 mg
  • Sodium 40 mg
  • Total Carbohydrates 24 g
  • Dietary Fiber 0 g
  • Sugars 22 g
  • Protein 3 g