Ingredients

Instructions

  • COMBINE water, coffee crystals, sweetened condensed milk and chocolate syrup in blender container until crystals are dissolved and mixture is frothy.
  • FILL 4 cafe glasses with ice. Pour mocha mixture over ice.

Nutritional Facts:

  • Serving Size 1 cup, 1/5 of recipe
  • Calories Per Serving 390
  • Total Fat 8 g
  • Calories From Fat 80 g
  • Saturated Fat 6 g
  • Trans Fat 0 g
  • Cholesterol 30 mg
  • Sodium 115 mg
  • Total Carbohydrates 70 g
  • Dietary Fiber 0 g
  • Sugars 69 g
  • Protein 9 g