Instructions
- HEAT oven to 350ºF. Combine flour, sugar and salt in large bowl. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in 1 egg. Press evenly into ungreased 13 x 9-inch baking pan.
- BAKE 25 minutes. Beat sweetened condensed milk, remaining 1 egg and maple flavoring in medium bowl. Stir in walnuts. Sprinkle chocolate chips evenly over partially baked crust. Top with walnut mixture, spreading evenly to edges.
- BAKE an additional 20 to 25 minutes or until golden. Cool. Cut into bars.
Nutritional Facts:
- Serving Size 1 bar of 36
- Calories Per Serving 170
- Total Fat 11 g
- Calories From Fat 100 g
- Saturated Fat 4.5 g
- Trans Fat 0 g
- Cholesterol 25 mg
- Sodium 80 mg
- Total Carbohydrates 18 g
- Dietary Fiber 1 g
- Sugars 13 g
- Protein 3 g