Ingredients

Instructions

  • LINE 8 x 8-inch baking pan with foil, extending foil over edges of pan. Combine sweetened condensed milk, baking chips, butter and salt in medium microwave-safe bowl. Microwave on HIGH 2 minutes or until melted and smooth when stirred.
  • STIR in 1 1/4 cups walnuts and maple extract until evenly blended. Pour into prepared pan. Sprinkle evenly with remaining 1/4 cup walnuts. Chill 1 hour or until set.
  • REMOVE fudge from pan by lifting edges of foil. Remove foil. Cut into small squares.

Nutritional Facts:

  • Serving Size 1/64 of recipe
  • Calories Per Serving 90
  • Total Fat 6 g
  • Calories From Fat 50 g
  • Saturated Fat 2.5 g
  • Trans Fat 0 g
  • Cholesterol 5 mg
  • Sodium 30 mg
  • Total Carbohydrates 9 g
  • Dietary Fiber 0 g
  • Sugars 8 g
  • Protein 1 g